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Three things for the coming week in Beijing (7-13 April)
In the first full week of April, we have chosen three recommendations for you to experience. From embracing the force of a pink full moon to eat Mexican tortas or…
April Art Roundup – 798: Don’t miss these 34 exhibitions happening now
Enjoying art is an activity all year round, but spring with its beautiful weather and mild temps is a particularly good time to walk around 798 Arts District. In this…
May we develop, we must remember: Lubaaa Himid & Anicka Yi at UCCA
The works of pioneering artists Lubaina Himid and Anicka Yi appears at the moment on 798 Art District’s UCCA Center to modern art. First in contradictory contradictory in Persperive (with…
A couple of upcoming music festivals in Beijing
Music lovers are pleased! The music festival season is approaching quickly, and here we have highlighted a few upcoming party that already has tickets for sale. You can expect more…
Celebrate spring with these seasonal food offers
After the rather unusually cold weather last weekend, we are definitely happy to see that the weather for this Qingming Holiday weekend is set to be much warmer. So what…
Qingming Festival: What is it and how can I celebrate?
It’s that time of year again! Every street corner in Beijing will be filled with people who burn paper money, and the sky will be full of dragons, yes, kind.…
To try List: Dastaan ​​4.0 opens, new menu at Pebbles & More
Our to try list covers new restaurants, eateries, drinks, guest changes, pop-ups and more foodie events in Beijing. Rabiul’s Kitchen, Dastaan’s fourth branch, opens tomorrow, Pebbles is launching a new…
All your sausage party 2.0 FAQS replied
Time has almost come for our other ever Sausage partyall ready to start by tomorrow (Mar 28) and ran until Sunday (Mar 30) on FFC. Prior to the party, we…
Events and events in ‘Jing this weekend (28-30 Mar
Haven’t you made weekend plans yet? Well, you should definitely attend our sausage party! But here we have chosen a few other things that happen in the capital as well…